Stuffed Mushrooms #5 Recipe

Step 1

Oven method: (27 minutes cooking time) Melt butter in small skillet over medium heat, about 1 minute, add onion, green pepper, and celery. Saute'' until tender, about 6 minutes.

Step 2

Combine onion mixture, cream cheese, bread crumbs, salt, pepper, lemon juice, and worcestershire sauce in bowl. Mix well.

Step 3

Fill mushroom caps heaping full of mixture. Place in greased 8 inch square baking pan. Sprinkle with paprika. Bake in 350-degree oven for 20 minutes. Serve with coctail picks.

Things You'll Need

  • 3tb Butter
  • 1/4c Finely chopped onion
  • 1/2c Finely chopped green pepper
  • 1/4c Finely chopped celery
  • 1pk (3-oz) cream cheese, soft
  • 1/3c Dry bread crumbs
  • 1/2ts Salt
  • 1/8ts Pepper
  • 1tb Lemon juice
  • 1ts Worchestershire Sauce
  • 16 Mushroom caps
  • Paprika

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