Cabbage Relish Recipe

Makes about 4 cups

Step 1

Finely chop first 3 ingredients in processor. Bring all remaining ingredients to boil in heavy medium saucepan. Add chopped vegetables. Reduce heat and simmer until vegetables are tender, about 15 minutes,stirring occasionally (mixture will be thin) Cool, cover and refrigerate until well chilled. (Can be prepared 5 days ahead.) Drain before serving.

Origin: Bon Appetit Favourite Restaurant Recipes Shared by: Sharon Stevens.

Things You'll Need

  • 2md Tomatoes, quartered
  • 1/4sm Head green cabbage, coarsely
  • -chopped
  • 1lg Onion, coarsely chopped
  • 1c Red wine vinegar
  • 1/2c Plus 2 tbsp sugar
  • 1ts Dijon mustard
  • 3/4ts Turmeric
  • 1/4 Generous tsp celery seeds
  • 1/4 Generous tsp ground cloves
  • 1/4 Generous tsp ground cinnamon

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