Tortellini Soup Recipe

Step 1

In a large saucepan or Dutch oven heat oil. Add onion, mushrooms and garlic. Cook, stirring occasionally, until onion is tender. Add chicken broth and water. Bring to a boil. Add tortellini and peas. Return to a boil and cook for 6 to 12 minutes or until tortellini is tender. Stir in parsley.

Tops Grocery Store Advertising booklet. November 12, 1991 "Christmas Dinner Italian-Style"

Posted by Jean Cody. Courtesy of Fred Peters.

Things You'll Need

  • 1tb Olive oil
  • 1/4c Onion, finely chopped
  • 1c Mushrooms, sliced
  • 1ea Garlic clove,minced
  • 14 1/2oz Can chicken broth
  • 2c Water
  • 9oz Fresh cheese tortellini
  • 1c Peas, frozen
  • 2tb Parsley, snipped

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