Apple Crisp (With Corn Flakes) Recipe

Step 1

Preheat oven to 375 deg F.

Step 2

Put half of the apples in a greased 9"x9" pan. Blend together remaining ingredients, except juice, and crumble half the flour mixture over the apples. Cover with remaining apples and flour mixture. Pour juice over top.

Step 3

Bake 35 minutes.

Things You'll Need

  • 5 Apples, sliced and peeled
  • 1c Brown Sugar
  • 1/2c Quaker Oats
  • 1/2c Flour
  • 1/2c Corn Flakes
  • 2t Cinnamon
  • 1t Nutmeg
  • 1ea Stick Butter, softened
  • 1/4c Apple Juice, or water

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