Dilly Onion Rings Recipe

Step 1

Combine first 5 ingredients in a small bowl; stir well. Add sliced onion and toss gently to combine. Cover and chill for at least 5 hours. Serve with cooked meats. Yield: 2 cups.

Things You'll Need

  • 1/2c White vinegar
  • 1/3c Sugar
  • 1/4c Water
  • 2tb Salt
  • 1ts Dried whole dillweed
  • 1lg Onion, thinly sliced and
  • -separated into rings

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