Crumbly-Topped Rhubarb Recipe

Step 1

Preheat the oven to 350 Degrees F. In a 10 X 6 X 2-inch baking dish, combine the first 6 ingredients. Cream the butter with the four and brown sugar, then stir in the oats. Sprinkle over the rhubarb. Bake in a moderate oven, 350 Degrees F., for 40 minutes or until the rhubarb is tender and the top is brown.

From: The Good Housekeeping Cookbook Copyright 1949

Posted by: Rich Harper

Things You'll Need

  • 3c Young Rhubarb; Unpeeled And
  • -Diced
  • 1T Unbleached Flour
  • 1/2c Granulated Sugar
  • 1t Cinnamon
  • 1/8t Salt
  • 1T ;Water
  • 6T Butter Or Margarine
  • 6T Unbleached Flour
  • 1/2c Brown Sugar; Firmly Packed
  • 1/2c Rolled Oats; Quick Cooking,
  • -Quick Cooking Oatmeal

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