Cranberry Chutney Recipe

Step 1

If using a processor, process orange chunks 20 to 30 sec- onds; add quartered onion and process just until coarsely chopped.

Step 2

Combine with remaining ingredients in a heavy saucepan. Bring to a boil; lower heat and simmer, stirring occasionally, 25 to 30 minutes. Flavor will improve after aging a day or two.

Things You'll Need

  • 1 Orange, washed, quartered,
  • -seeded, coarsely ground
  • 1md Onion, chopped
  • 1pk Cranberries (12 ounces,
  • -about 4 cups)
  • 1 One-inch knob of fresh
  • -ginger, shredded
  • 3/4c Bourbon or Scotch whisky
  • 1/3c Vinegar
  • 1 1/2c Brown sugar
  • 1tb Mustard seeds

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