Crab Stuffed Mushrooms Recipe

Step 1

Marinate mushrooms in Italian dressing; drain. Combine crab meat, a half-cup of breadcrumbs, eggs, mayonnaise, onion and lemon juice. Fill mushrooms. Top with remaining breadcrumbs; bake at 375 for 15 minutes. Yields 20 appetizers or 4 main course servings.

Things You'll Need

  • 20ea Large Mushrooms
  • Italian dressing
  • 8oz Crab meat, well picked
  • 3/4c Fresh breadcrumbs
  • 2ea Eggs, beaten
  • 1/4c Mayonnaise
  • 1/4c Onion, minced
  • 1ts Lemon juice

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