Scalloped Rhubarb Recipe

Step 1

Preheat your oven to 325. Toss the bread crumbs with the melted butter in a bowl. Add the rhubarb and sugar and mix gently. Place the mixture in a 7x11" casserole and pour 1/3C. of the water over it. Bake uncovered for 45 minutes.

Things You'll Need

  • 3c Dry bread crumbs
  • 1/2c Butter
  • 3c Rhubarb; raw; diced
  • 1c Sugar
  • 1/3c Water

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