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Protein: 8g; Fat: 24g; Carbohydrate: 68g; Fiber: 5g; Sodium: 279mg; Cholesterol: 0; Calories: 504.
Golden Gift Pies
Makes 4 (4-inch) pies
Ingredients
4 cups
peeled, cored, and sliced Golden Delicious apples
1 tablespoon lemon juice
1/4 cup sugar
2 tablespoons flour
1 teaspoon ground cinnamon
1/2 cup golden raisins
1/2 cup chopped nuts
Method:
- Heat oven to 400 degrees F. Line four 4-inch disposable pie pans with pastry; reserve trimmings.
- In large bowl, combine apples and lemon juice. Add sugar, flour, and cinnamon; toss well. Stir in raisins and nuts. Fill pastry-lined pie pans with apple mixture. Gather pastry trimmings together and re-roll; cut into decorative shapes; place shapes on top of filling.
- Bake pies 30 to 35 minutes or until apples are tender.
Protein: 8g; Fat: 24g; Carbohydrate: 68g; Fiber: 5g; Sodium: 279mg; Cholesterol: 0; Calories: 504.
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