Fruit Cocktail

Fruit Cocktail

Serves 4


2 cups apple juice
1 tablespoon lemon juice
1/2 teaspoon grated orange or lemon peel
dash salt
2 (3-inch) cinnamon sticks
2 (about 3/4 lb.) Red Delicious apples, cored and diced
1-1/2 cups diced fresh pineapple
1 orange, peeled and sectioned


Combine apple juice, lemon juice, orange or lemon peel, salt and cinnamon sticks in saucepan.
Bring to boil and simmer, uncovered, 10 minutes. Cool slightly.
Remove cinnamon sticks. Combine apples, pineapple and orange. Pour syrup over fruit and chill.

Thanks to the Washington Apple Website for this recipe.

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