Gerbera daisies are colorful plants that belong to the Asteraceae family. The Gerbera genus has a wide distribution, blooming across Africa, tropical Asia, North America and South America. These cheerful plants are grown as perennials in the southern regions of the United States and annuals in the northern regions.
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Popular Gerbera daisy varieties in the U.S. include the Barberton daisy, the Transvaal daisy and the ghostly daisy. The Ambigua, the Viridifolia and the Crocea species are commonly grown in South Africa.
Gerbera daisies come in a wide range of yellow, pink, red and orange tones. The daisy-like flower can reach up to 7 inches across, and the plants typically range from 6 to 18 inches in height.
Gerbera daisies are commonly used as borders in perennial flower gardens and vegetable gardens. These flowers are frequently cut to create table arrangements.
Gerbera daisies are highly susceptible to gray mildew, leaf spots and powdery mildew. Potential pests include aphids, white flies and thrips.
Gerbera seeds need high humidity and temperatures above 75 degrees Fahrenheit to germinate. Mature Gerbera daisies require plenty of water and full sun.
Gerbera daisies are the third most popular florist blooms. Gerbera daisy flowers symbolize beauty, innocence, cheerfulness and purity.
- Greenhouse Production of Gerbera Daisies
- Gerbera Daisy Information
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About this Author
Cat Carson has been a writer, editor and researcher for more than 10 years. She has professional experience in a variety of media, including the Internet, newspapers, newsletters and magazines. Her work has appeared on various websites. Carson holds master’s degrees in both writing and cultural anthropology, and is currently working toward her doctorate degree.