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Harvest apricots when they are plump and golden orange and begin to soften to the touch. Taste a sample apricot for sweetness and flavor before harvesting those that are ready. Apricots can be harvested several times per season.
Writing professionally since 2004, Charmayne Smith focuses on corporate materials such as training manuals, business plans, grant applications and technical manuals. Smith's articles have appeared in the "Houston Chronicle" and on various websites, drawing on her extensive experience in corporate management and property/casualty insurance.
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