Pepper: Hot: Serrano Tampiqueno

Pepper: Hot: Serrano Tampiqueno - Seeds & Bulbs

Pepper - Hot
Serrano Tampiqueno

There is a reason you see so many recipes for Mexican or hot food using Serrano Tampiqueno peppers -- they have a distinctive and unique hot flavor, excellent for many dishes. Plants are big - 2' to 3' wide and tall. This pepper is a must for your garden if you like hot food. Recipe included.

Average Count: 175 seeds

Days to Maturity: 63
When to Sow Outside: 3 to 4 weeks after last frost and when the soil temperature is at least 65 degrees and the outside temperature is at least 70 degrees. Starting indoors is recommended.
When to Sow Inside: 8 to 10 weeks before last frost. Indoor starting is recommended.
Seed Depth: 1/4"
Seed Spacing: Starting indoors is recommended
Row Spacing: 3'
Days to Emerge: 10 - 25
Thinning: Start indoors and space plants 30 inches apart.

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