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Pepper - Hot
Organic
NuMex Joe E. Parker
NuMex Joe E. Parker is an improved version of New Mexico 6-4. It has thicker walls, more flesh and longer peppers than the original. This Anaheim type pepper is excellent for roasting, stuffing or chopping for a variety of dishes and is commonly used in New Mexico to make the dried pepper wreaths. A very mild hot pepper with excellent flavor. A unique feature of this pepper is its incredible production after the initial harvest. These peppers turn red quickly after they are green.
Average Count: 85 seeds
Days to Maturity: 75
When to Sow Outside: 3 to 4 weeks after last frost and when the soil temperature is at least 65 degrees and the outside temperature is at least 70 degrees. Starting indoors is recommended.
When to Sow Inside: 8 to 10 weeks before last frost
Seed Depth: 1/4"
Seed Spacing: Starting indoors is recommended.
Row Spacing: 3'
Days to Emerge: 10 - 25
Thinning: Start indoors and space plants 24 inches apart.
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