Microwave Baked Apples

Microwave Baked Apples

Serves 4


2 medium (about 6 to 8 oz. each) Criterion apples
4 tablespoons favorite fruit preserves
2 tablespoons apple juice


Pare top third of apple; core. Arrange apples in microwave-safe baking dish; fill centers with preserves. Pour juice in bottom of dish; cover with vented plastic wrap or lid. Microcook at HIGH (100%) 4-5 minutes or until apples are tender.

Thanks to the Washington Apple Website for this recipe.

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