Turkey Breast With Tropical Fruit Salsa ** Recipe

Step 1

In medium bowl, gently combine all salsa ingredients. Cover; refrigerate at least 1 hour to blend flavors. Heat grill. When ready to cook, oil grill rack. Place turkey on gas grill over low heat or on charcoal grill, 4-6" from medium coals. Cook 8-10 minutes or until mo longer pink, turning once. Serve with salsa.

Things You'll Need

  • 6 Turkey breast slices; about
  • - 1-1/2 lbs
--------TROPICAL FRUIT SALSA------------
  • 17oz Mango slices; drain, cubed
  • 1c Strawberries; sliced
  • 1/2c Kiwi; diced
  • 3tb Red onion; finely chopped
  • 3tb Fresh lime juice
  • 1ts Grated lime peel
  • 1/4ts Ginger

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