Ligurian Caviale Dei Poveri (Simulated Caviar) Recipe

Step 1

In food processor or blender, mix all ingredients together to obtain a smooth spread, about 10 seconds.

Step 2

Serve this olive paste "peasant caviar" in a bowl as a side dish to be spread on rustic Italian bread for picnics, barbecues, or a buffet appetizer.

Chef''s tip: to pit, place olive on a board and press with a knife blade. The pit should easily be removed with your fingers.

Things You'll Need

  • 3/4c Italian black olives,pitted
  • 1/4c Capers; drained
  • 1/4c Anchovy fillets
  • 1/4c Extra virgin olive oil
  • 4tb Lemon juice; fresh squeezed

About this Author - Recipes, food and cooking information.