Citrus Tea Cooler Recipe

From: Arizona Cookbook

Step 1

Place tea bags or loose tea in bowl. Pour boiling water over tea. Let stand 5 minutes. Remove bags or strain to remove leaves. Add sugar and stir until all is dissolved. Plae ice cubes in 2-quart serving pitcher. Pour hot tea, lemon and orange juice over tea. Stir briskly several seconds until mixture is cold. Stir in chilled lemon-lime carbonated beverage. Pour into glasses and serve at once. Makes 2 qts.

Things You'll Need

  • 3ts Bags or 1 tbsp loose black
  • -tea
  • 1 1/2c Boiling water
  • 1/2c Fresh lemon juice
  • 1 Bottle (28 oz) lemon-lime
  • -carbonated beverage or
  • -gingerale
  • Chilled
  • 3/4 To 1 cup sugar
  • 1 Tray ice cubes
  • 1/2c Fresh orange juice

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