Fresno Smoked Sausage And Lentil Gumbo Recipe

Step 1

In a 5 to 7 quart pan, over medium heat, cook sausage, stirring, until brow. Spoon from pan; reserve. Add oi to drippings in pan to make 1/3 cup fat. Add flour; stir until mixture is red brown, abouth 10 minutes.

Step 2

Add celery, garlic, onion and crrots; cook, stirring until vegetables begint o soften, about 3 minutes. Add reserved sauseage, chicken broth lentils, worcestershire, pepper and cayenne. Bring to boiling over high ehat; redue to simmer, cover and cook until lentils ar soft when pressed, about 40 minutes.

Found by Fran McGee Source: Sunset Magazine; March 1987 Mrs. Anne Dobrinen, Fresno California Mrs. Dobrinen, Fresno Calif

Things You'll Need

  • 3/4lb Smoked sausage
  • 1/3c Alad oil
  • 1/3c Flour
  • 4 Stalks celery; chopped fine
  • 3cl Garlic; minced
  • 2md Onions; diced
  • 2lg Carrots; chopped fine
  • 2qt Chicken broth
  • 1 3/4c Lentils
  • 1tb Worcestershire
  • 1/4ts Pepper
  • 1/4ts Cayenne

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