Cream Of Mushroom Soup #2 Recipe

Step 1

Stir cornstarch into water & heat until boiling. Stir in bouillon cubes until dissolved. Add chopped mushrooms to mixture & simmer for 20 minutes. Add skim milk, pepper & onion powder. Heat only until hot.

Things You'll Need

  • 1tb Cornstarch
  • 3 1/2c Water
  • 3 Low Sodium Chicken
  • Bouillon Cubes
  • 1c Finely Chopped Fresh
  • Mushrooms
  • 3/4c Skim Milk
  • 1/2ts Pepper
  • 1ts Onion Powder

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