Chutney Peanut Butter Canapes Recipe

Step 1

Blend well the peanut butter, cream cheese, salt, wine Worcestershire and chutney. Spread on toast. Cut into individual triangles or fingers. Makes 2 cups of spread.

Things You'll Need

  • 3/4c Chunky-style peanut butter
  • 1pk Cream cheese (3oz)
  • 1/8ts Seasoned salt
  • 1/4c Dry red wine
  • 1/4ts Worcestershire
  • 1 1/2c Major Grey's chutney, finely chopped
  • Toasted rye bread slices, crusts removed

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