Country Club Sour Cream And Dill Dip Recipe

Step 1

Mix the dill and lemon juice together to soften the dill. Blend in all of the other ingredients until almost smooth. Cover and chill. Makes about 2 1/4 cups of dip.

SUGGESTED DIPPERS: Red Cabbage, Broccoli, Zucchini, Tomatoes, String Beans, Cocktail Rye Bread, Seafood, Apples, Nectarines

Things You'll Need

  • 3ts Fresh dill; chopped, or
  • 1ts Lemon juice
  • 1ts Salt
  • 2ts White onion; grated
  • 1ts Dried dill; crushed
  • 1c Sour cream
  • 1/2ts White pepper
  • 1c Mayonnaise

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