Stir Fried Scallops And Apples Recipe

Step 1

Coarsely chop celery, and slice scallops. Peel and quarter apples. Heat margarine in heavy skillet over high heat and stir fry celery for 2 minutes. Add scallops, sprinkling with juice from half the lemon. Coarsely cut apple pieces into mixture, stirring constantly, for another 2-3 minutes, adding more margarine if needed.

Step 2

Sprinkle with juice from remaining half of lemon, and serve.

Things You'll Need

  • 2 Stalks Celery
  • 1lb Scallops
  • 2 Apples
  • 3tb Margarine
  • Lemon

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