Wild Rice Amadine Recipe

Step 1

Cook almonds, green pepper, onion and chives in melted margarine in heavy 2-quart frying-pan, until almonds begin to brown. (Do not over brown. ) Add hot water and instant bouillon, stirring to combine. Add rice, bring to a boil and cook slowly, uncovered 10 minutes. Cover and let stand 5 minutes. Drain any excess liquid from rice.

Things You'll Need

  • 2tb Slivered almonds
  • 1 1/2tb Chopped Green Pepper
  • 1tb Chopped Onion
  • 1tb Chopped Chives
  • 1/3c Margarine
  • 2 2/3c Hot Water
  • 1ts Instant Beef Bouillon
  • 4 1/2oz (2 Pks) 5-minute Wild Rice

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