Altdeutxche Brotchen (Old German Muffins) Recipe

Step 1

Cream butter and sugar. Beat in eggs, rum, vanilla, and milk. Mix cinnamon, baking powder, and flour. Add flour mixture to butter mixture. Gently mix in almonds, orange rind, and raisins. Pour batter into greased muffin tins, filling half full. Bake at 375 degrees F. for 25 to 30 minutes, or until browned. Makes 18 muffins.

Things You'll Need

  • 3/4c Butter Or Margarine
  • 1/2c Sugar
  • 2ea Eggs; Large
  • 1tb Rum
  • 1ts Vanilla Extract
  • 3tb Milk
  • 1/2ts Cinnamon
  • 2ts Baking Powder
  • 2 1/4c Flour; Unbleached
  • 1/4c Almonds; Ground
  • 1tb Orange Rind; Grated
  • 1/4c Raisins; If Desired

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