Chocolate Mint Figs Recipe

Step 1

Preheat the oven to 350.

Step 2

In a small mixing bowl, combine the chips, mint, and almonds, stirring well. Press a bit of this mixture into each fig half.

Step 3

Lightly spray or wipe a baking sheet with vegetable oil. Place the figs on the baking sheet and bake for 15 minutes. Serve warm or at room temperature.

Things You'll Need

  • 1/2c Semisweet chocolate chips
  • 4tb Finely chopped fresh mint
  • 48 Almonds, toasted and coarsly
  • Chopped
  • 24 Fresh figs, halved

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