Skinny Scones (Hh) Recipe

About 45 calories each. Eat fresh from oven and pass up the butter.

Step 1

Preheat oven to 400F (205C). Coat a medium-size baking sheet with nonstick cooking spray; set aside. In a medium-size bowl, combine cereal, flour, raisins and brown sugar. Add milk and melted margarine and mix thoroughly with a wooden spoon. Drop by heaping tablespoonfuls onto baking sheet, spacing about 2 inches apart. Bake 10 to 12 minutes or until golden brown. Serve warm. Makes about 10 scones.

Things You'll Need

  • 1 1/3c Wheat flakes (with no sugar
  • -or salt added)
  • 2/3c Self-rising flour
  • 1/4c Raisins (plumped)
  • 2tb Packed brown sugar
  • 1/2c Nonfat milk
  • 2tb Margarine, melted, cooled

About this Author - Recipes, food and cooking information.