Crostini Recipe

CROSTINI

Step 1

Cut bread into 22 slices (1/2-inch thick); arrange in a single layer on a baking sheet. Rub garlic on one side of each piece of bread; brush with olive and sprinkle with rosemary. Discard garlic. Bake bread at 350 for 10 min. on each side until lightly brown. Let cool before serving.

Makes: 22 servings (about 68 calories per slice)

Things You'll Need

  • 1 (1-pound) loaf of Italian
  • -bread
  • 2 Cloves of garlic, halved
  • 2tb Olive oil
  • 1ts Dries rosemary, crushed

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