Cranberry Applesauce Bread Recipe

Step 1

Put all in machine sweet bread cycle if you have it. CRANAPPlESAUCE *peeled and diced (1/2 inch) put water and sugar in a lg heavy saucepan and place over high heat. Cook stirring until sugar is dissolved. Add apples cover stir frequently cook 5 minutes then add cranberries cook 15 to 20 minutes till cranberries pop and apples are soft then mash with potato masher will still be slightly lumpy add spices and zest cook another 5 minutes for flavor to blend. Cool for putting in the bread, sauce will keep in fridge for 3 days makes 3 cups also can be served warm with dinner


Things You'll Need

  • 2ts Yeast
  • 1 1/3c Cranapple sauce
  • 2tb Margarine
  • 1tb Sugar
  • 1ts Salt
  • 3c Bread flour
  • 2 1/2ts Yeast
  • --------- CRANAPPLESAUCE---------------
  • 1 1/4c Cranberries
  • 4 Golden delicious apples*
  • 1ts Ginger root
  • 1/4ts Cinnamom
  • 1/2ts Grated zest of lemon
  • 1/2c Sugar +
  • 2tb Water

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