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Rosemary Turkey Salad Recipe

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Step 1

Combine mayonnaise, parsley, rosemary & pepper. Add turkey & apple. Toss gently. Cover & chill until ready to serve. Place lettuce leaves on individual serving plates. Top each with 1/2 c. alfalfa sprouts. Spoon half of turkey mixture onto each plate & serve immediately.

Things You'll Need

  • 1/4c Low Cal. Mayonnaise
  • 1/4c Chopped Fresh Parsley
  • 1tb Fresh Rosemary Leaves
  • 1/8ts White Pepper
  • 1 1/2c Cooked Turkey
  • 1lg Granny Smith Apple OR Red Bartlett Pear, Cored And Shredded
  • 2lg Leaf Lettuce Leaves
  • 1c Alfalfa Sprouts

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