Pokey's Beef Dip Or Appetizer Recipe

Step 1

Blend softened cream cheese and milk. Stir in finely snipped beef, onion, green pepper, and black pepper. Mix well; add 1/4 cup nuts, sour cream, and horseradish. Spoon into baking dish. Sprinkle remaining 1/8 nuts on top. Bake at 350 degrees for 10 minutes. After cooled, sprinkle with Parmesan cheese, if desired. Serve on crackers, breadsticks, vegetables, etc. Scrumptious!!!

From Judith Murphy

Things You'll Need

  • 8oz Cream cheese
  • 2tb Milk
  • 2tb Green pepper, chopped finely
  • 1/8ts Black pepper
  • 2tb Minced, finely, onion
  • 1/2c Sour cream
  • 4 Or 5 tsp Kraft's horseradish
  • -sauce
  • 1/4c Nuts plus about 1/8 c for
  • -later use
  • 1 Or 2 pkg dried beef, cut up
  • -or clipped into fine pieces
  • Parmesan cheese (optional)

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