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Punkin Butter Recipe

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Step 1

Bring all ingredients to a boil in a heavy pan. Reduce heat and simmer over low heat for 30 minutes. Chill for 4 hours. Great on toast, English muffins.

Micha Buller Punkin Center, Arizona

(c) Phoenix Gazette, March 10, 1993.

Things You'll Need

  • 1ts Lemon juice
  • 1ts Lemon rind
  • 1lb Pumpkin, mashed
  • 1/2c Orange juice
  • 3/4c Brown sugar
  • 1/8ts Ground ginger
  • 1/8ts Ground cinnamon
  • 1/8ts Ground cloves
  • 1/4ts Salt

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