Oranged Cranberry Sauce Recipe

Step 1

Throw everything into a pot, and boil for approx. 1 hour, or until it has thickened. Taste for sweetness, and adjust the sugar as you need to. You cannot overcook, so make sure you have a nice, thick consistency. Let it cool, and bottle the excess. It keeps indefinitely in the refrigerator.

Please enjoy.


Things You'll Need

  • 2 Packs fresh Cranberries 1
  • -pint Orange Juice
  • Grated rind of 1 Orange
  • -2 + cups Brown sugar
  • 3 Pieces Cinnamon stick or
  • -Water to cover cranberries
  • 1tb Ground

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