Sesame Cheese Crackers Recipe

Step 1

Combine flour, salt and pepper in medium bowl; cut in butter until mixture resembles coarse crumbs. Stir in cheese and sesame seed. Combine soy sauce and 3 teaspoons water; stir into dry ingredients.

Step 2

Add more water, a little at a time, mixing lightly until dough begins to stick together. Turn out dough and press together on lightly floured board or pastry cloth; roll out to 1/8 inch thickness.

Step 3

Cut dough into 2 X 1 inch rectangles with pastry wheel or knife. Place on lightly greased baking sheets and bake at 400 degrees F. 8 to 10 minutes, or until lightly browned.

Step 4

Remove crackers to rack to cool.

Things You'll Need

  • 1c All-Purpose Flour
  • 1/2ts Salt
  • 1/8ts Cayenne Pepper
  • 6tb Cold Butter Or Margarine
  • 4oz Finely Grated Cheddar Cheese
  • 1/4c Toasted Sesame Seeds
  • 1/2ts Soy Sauce
  • 4 1/2 To 7-1/2 ts Ice Cold Water

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