Poached Lobster Delights And Garden Vegetables Recipe

Step 1

Combine first six ingredients in saucepan. Cook and stir on medium heat until mixture thickens and boils.

Step 2

Add mushrooms, Lobster Delights and vegetables. Cover; reduce heat.

Step 3

Simmer about 10 minutes or until tender-crisp, stirring once. Stir in lime juice and margarine.

111 calories per serving.

Things You'll Need

  • 1c Chicken broth
  • 1/4ts Garlic powder
  • 1/4ts Dried basil
  • 1/4ts Thyme
  • 1/4ts Oregano leaves
  • 1tb Cornstarch
  • 1c Quartered fresh mushrooms
  • 1pk Louis Kemp Lobster Delights chunks (8 oz)
  • 3c Fresh vegetables (broccoli flowerets, carrot and zucchini slices)
  • -OR
  • 1pk Frozen mixed vegetables,
  • -thawed (16 oz)
  • 1tb Lime juice
  • 1ts Margarine

About this Author

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