Pizza Stuffed Mushrooms Recipe

Step 1

Remove stems from mushrooms, chop stems, set mushrooms and stems aside.

Step 2

In a 10 inch skillet over medium heat, cook sausage until well browned. With slotted spoon, remove sausage to paper towels and drain. Spoon out all but 2 Tbsp drippings from skillet.

Step 3

In hot drippings over medium heat cook mushroom stems until tender, about 10 minutes, during the last 3 minutes add the pepperoni.

Step 4

Remove skillet from heat and stir in sausage, cheese and crumbs.

Step 5

Preheat oven to 450 degrees, fill mushroom caps with sausage mixture, place stuffed mushrooms into oven proof dish and bake 15 minutes.

VARIATIONS; Add chopped onions, chopped green peppers, bacon bits, anything you like in your pizzas.

Things You'll Need

  • 2lb Mushrooms, white; medium to
  • -large
  • 1/2lb Pork sausage
  • 1/4lb Pepperoni, chopped finely
  • 1/2c Mozzarella; shredded
  • 1/4c Bread crumbs, seasoned
  • 1/4c Ritz cracker crumbs
  • 1/4c Parmesean cheese, shredded

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