Company Cheese Spread Recipe

Step 1

If using a food processor, cut low-fat cheddar cheese into cubes. Process until finely chopped. Add ricotta cheese, process about 10 seconds. Add remaining ingredients, except milk, and process until all ingredients are finely chopped. Add milk as needed to reach desired consistency. Serve with crackers or crisp vegetable sticks.

Step 2

Each serving contains about: Calories 79.3, Fat 5.61G, Sodium 58.0MG, Cholesterol 10.4MG, Protein 3.58G, Carbohydrates 4.71G, Fiber 1.10G

Things You'll Need

  • 4oz Low-fat sharp cheddar cheese
  • 4oz Non-fat ricotta cheese
  • 1/2c Walnuts
  • 1/2c California Dried Figs
  • 1/4c Parsley sprigs
  • 1/4c Chunked red bell pepper
  • -OR-
  • 2tb -Canned pimento
  • 1 Garlic clove
  • 2tb Low or non-fat milk

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