Golden Oatmeal Muffins Recipe

Step 1

Sift together flour, baking powder, salt and sugar into bowl. Stir in oats. Add remaining ingredients; stir only until dry ingredients are moistened. Fill greased medium-sized muffin cups 2/3 full. Bake in preheated hot oven (425 F.) about 15 minutes. Serve piping hot.

FRUIT OR NUT MUFFINS: Add 1/2 cup raisins, chopped pitted dates or nutmeats with the oats.

CINNAMON-TOPPED MUFFINS: Combine 2 tablespoons sugar, 2 teaspoons all-purpose flour, 1 teaspoon cinnamon and 1 teaspoon melted butter or margarine. Sprinkle over muffins before baking.

Source: Our Favorites for family and friends Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias

Things You'll Need

  • 1c Sifted all-purpose flour
  • 1tb Baking powder
  • 1/2ts Salt
  • 1/4c Sugar
  • 1c Quaker Oats, uncooked
  • -- (quick or old-fashioned)
  • 3tb Vegetable oil
  • 1 Egg; beaten
  • 1c Milk

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