Cuban Beans And Rice Recipe

Step 1

Heat the oil in a skillet, add the green pepper and garlic and saute' for about 3 minutes. Stir in beans, oregano, vinegar, and pimientos. Add salt and pepper to taste. REduce the heat, cover and simmer for 5 minutes. Spoon over cooked rice and serve.

Note: Obtained from Bonnie Bracey (GRWP92A) Prodigy December 29, 1991.

Things You'll Need

  • 2tb Olive oil
  • 1 Glove garlic
  • 1 Green pepper, chopped
  • 2c Black beans, cooked
  • 1/4ts Oregano
  • 1tb White vinegar
  • 2 Pimientos, minced
  • Salt
  • Pepper
  • 3c Rice, cooked

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