Rainbow Holiday Cup Recipe

Recipe by: Dale DeGroff, Rainbow, New York City

Step 1

Pour all ingredients over ice in stemmed goblet. Stir gently and garnish. May also be served hot (heat and serve in punch glass).

Things You'll Need

  • 1 1/2oz Rum
  • 1/4oz Cinnamon schnapps
  • 4oz Orange juice
  • 2ds Bitters
  • 2ds Grenadine
  • Soda water
  • Garnish: cinnamon stick and

About this Author

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