Bombay Nut 'N' Raisin MIX Recipe

Step 1

Break pretzels into 1" sticks. Melt butter in a skillet.

Step 2

Add garlic in butter, then stir in almonds, pine nuts and cashews. Add Worcestershire sauce, curry powder and chili powder and mix well. Stir in pretzels and cook gently over medium heat 3-4 minutes, stirring frequently.

Step 3

Remove from heat. Add raisins and salt; mix well. Turn mixture into a serving dish and cool. Makes about 2 cups.

Things You'll Need

  • 2/3c Thin pretzel sticks
  • 3tb Butter
  • 1 Garlic clove, crushed
  • 1/3c Unblanched almonds
  • 1/3c Pine nuts
  • 1/3c Unsalted cashews
  • 1ts Worcestershire sauce
  • 1ts Curry powder
  • 1/2ts Hot chili powder
  • 1/3c Seedless raisins
  • 1/4ts Salt

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