Eggplant Relish Recipe

Step 1

Bake eggplant until soft. Grind together the baked eggplant, egg, green pepper and onion. Add oil, vinegar and seasonings to taste. Chill. Serve cold.

NOTES: This is my mother's recipe -- It can serve as either an appetizer or a relish.

Things You'll Need

  • 1md Eggplant
  • 1 Egg, hard-boiled
  • 1 Green pepper
  • 1md Onion
  • Oil
  • Vinegar
  • Garlic
  • Salt
  • Pepper
  • Sugar

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