Sesame Granola Recipe

Step 1

Preheat oven to 350 degrees F. Combine all the dry ingredients and mix well (do not break up the wheat flakes).

Step 2

Heat oil, honey and vanilla in a large saucepan. Remove from heat and mix in the other ingredients stir until everything is coated well. Spread into a 13x19-inch baking pan and bake at 350 degrees F. for 15-20 min or until golden brown. Allow to cool before removing from pan.

NOTES:

* A crunchy sesame seed granola -- I got this recipe from the back of a page from a green engineering pad with a circuit diagram on the other side. Where it came from before that I do not know. Makes: About 6 servings.

* These are much better than any store bought granola. I eat it as desert or carry it instead of gorp when backpacking. It is very good eaten straight, with no milk.

Things You'll Need

  • 1/2c Vegetable oil
  • 1/2c Honey
  • 1t Vanilla extract
  • 2c Rolled oats (quick
  • -or old fashioned
  • -oatmeal, uncooked)
  • 2c Wheat flakes
  • 1c Sunflower seeds
  • 1c Raisins
  • 3/4c Sesame seeds
  • 1/2c Walnuts, chopped
  • 1/2c Coconut, flaked

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