Carrot Slaw With Cashews Recipe

Step 1

Place carrots in a colander. Pour boiling water over them, drain well. Combine chili, lime juice & maple syrup in a bowl & whisk with a fork. Add carrots, cashews & cilantro & toss to mix. Serve at room temperature or chilled.

Yamuna Devi, "Yamuna''s Table"

Things You'll Need

  • 3c Carrots, shredded
  • 1qt Boiling water
  • 1/2ea Serrano chili, seeded & minced
  • 2tb Lime juice
  • 1/2tb Maple syrup
  • 2tb Cashew pieces, toasted
  • 1tb Cilantro, chopped

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