Cinnamon Breakfast Cake Recipe

Step 1

Sift flour, measure, and sift with baking powder, and salt. Add brown sugar; cut in shortening with 2 spatulas. Add egg and sufficient milk to form a soft dough. Add raisins. Spread in well-oiled and floured cake tin. Pour melted butter over top of cake. Sprinkle with 2 tablespoons sugar and cinnamon. Bake in hot oven (435 F) 20-25 minutes.

Mrs. Murray Nevin, Stoneboro, PA.

Things You'll Need

  • 2c Flour
  • 4ts Baking powder
  • 1/2ts Salt
  • 1/4c Seedless raisins
  • 2tb Sugar
  • 1ts Cinnamon
  • 4tb Brown sugar
  • 4tb Shortening
  • 1 Egg, well beaten
  • 1/2c Milk
  • 1tb Melted butter or butter substitute

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