Honey-Mustard Dressing II Recipe

Step 1

Combine all ingredients in electric blender. Cover; whirl until smooth, scraping down sides as necessary.

Step 2

Refrigerate until ready to use.

Posted by Gary & Mary Jones

Things You'll Need

  • 1/2c Vinegar; white, wine
  • 2tb Lemon juice; fresh
  • 2ts Parsley; finely chopped
  • 2ts Onion; chopped
  • 1ts Dijon mustard
  • 1ts Honey
  • Pepper; ground
  • 1/3c Vegetable oil

About this Author

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