Cream Cheese Pancakes Recipe

Step 1

Lightly beat eggs in large bowl. Add softened cream cheese, flour, sugar and butter. Mix until well combined. (Mix will be slightly chuncky). Spray a pre-heated 275 degree electric griddle with vegetable cooking spray and ladle butter by teaspoonfuls onto griddle. Cook pancakes until golden, about 3 minutes. Turn and brown other side about 2 minutes more. Sprinkle pancakes with confectioners sugar and garnish with lemon wedges. Serve with fresh berries, warm applesause, or maple syrup.

Things You'll Need

  • 2 Eggs
  • 5ts All purpose flour
  • 1 1/2ts Sugar
  • 1ts Butter, melted
  • 8oz Cream cheese, softened

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