Cauliflower Custard Recipe

Step 1

Blanch and drain cauliflower. Combine eggs, milk and butter. Salt and pepper to taste. Place the cauliflower in a 1 1/2 qt. casserole dish. Cover with grated cheese. (Parmesan can be added) Pour custard over top. Bake at 350 for 35 min. or until set.

LISA CRAWLEY

Things You'll Need

  • 1 1/4lb Cauliflowerets
  • 3 Eggs; beaten
  • 1 1/2c Milk
  • 2tb Butter; melted
  • 1 Salt and pepper
  • 1c Swiss cheese; grated

About this Author

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