Large Garlic Croutons Recipe

Contributed by: Sallie Austin Originally from: The Ultimate Salad Dressing Book by Claire Stancer

Step 1

Crush the garlic with a pinch of salt. Whisk in olive oil. Brush on 12 1/4 ea 4-inch thick slices stale French bread. Bake in a preheated 325 degree oven until golden, about 15 minutes. Tear into smaller pieces, if desired.

Things You'll Need

  • 1cl Garlic, large
  • 1/3c Olive oil
  • 12 French bread, slices
  • Salt, pinch

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